Tube temperature: 220 °C 1. whip the egg whites to egg whites. Mix sugar, egg yolks, vanilla sugar and water until creamy, add stiff beaten egg whites and flour. Fill a spoonful of this quantity into greased, floured Indian doughnut molds, bake in the oven until golden brown, remove. Spread a thin layer of hot … Read more
For the strawberry grits, divide the strawberries among four glass bowls or a large bowl. Mix cake jelly with strawberry juice or water until cold and warm slightly in a small pan, do not boil (see directions on cake jelly packet). Pour liquid over strawberries and chill.
Try this delicious cake recipe: One day before baking the cake, soak the raisins in the rum. Add the ready-made yeast and the sugar to the flour in a large enough bowl and mix well with a hand mixer. Add the egg, the pinch of salt and the soft butter in flakes. While mixing, gradually … Read more
1. place a bay spice between each quail leg and the breast, tie the quails with spagat like chickens. Brush the quails with the honey and season with a little garam masala and salt. 2. clean the carrots, cutting the stalks diagonally small. Score the pomegranate squarely around the stem, remove the stem and break … Read more
For the spicy tomato salad, first quarter and seed the skinned tomatoes. Dice the green chili, cilantro, sun-dried tomatoes, and celery (or green onions) and add to the tomato quarters. Make a salad dressing with lime juice and zest, salt, pepper and olive oil and pour over the salad. Marinate the spicy tomato salad for … Read more
Not necessarily the fine Sunday treat, but a quick, tasty dish for in between: Breaded veal escalopes with hazelnut-brown butter. Served with parsley potatoes and carrot flowers. Place the meat between two sheets of cling film and pound lightly until the escalopes are about seven to eight millimeters thin. Season with salt and pepper, and … Read more
Peel the bottom third of the asparagus spears, cut in half lengthwise and cut diagonally into 5 cm long pieces. Clean sugar snap peas. Clean, rinse and drain spinach. Cut pointed cabbage into 2 cm wide strips. Heat a wok to very hot. Heat 2 tbsp. oil in each and roast asparagus spears, snap peas … Read more
A more wonderful asparagus recipe: Preheat the oven to 140 degrees and heat a plate with it. Dried morels with cold water in a pan form, briefly bring to a boil, then pull five to ten minutes. Cut in half. Cut fresh morels in half and rinse. Rinse asparagus and cut in half diagonally. In … Read more
Core the apples with a corer and cut into 1 cm thick slices. Heat 30 g butter in a coated frying pan and roast the apple slices in it over medium heat for 2 min on each side. Mix cinnamon and sugar and sprinkle on apples and lightly caramelize. Remove slices from frying pan and … Read more
In a mixing glass, stir all ingredients well with a few ice cubes. Pour the mixture into a tumbler glass.