Year: 2023

Shake ingredients heartily on ice in a blender. Pour into a highball glass filled halfway with egg. Top with soda. Garnish with lemon and cherry.

For the apple pudding with elderberry compote, rinse the ramekins in cold water. In a baking bowl, mix 100 ml apple juice, cornstarch, eggs and sugar. Then boil 400 ml apple juice in a pan. Pour into the egg mixture while stirring. Pour everything back into the frying pan and heat to before boiling point … Read more

For the wholemeal crepes, mix all ingredients until homogeneous. If there is time, let the dough rest for another half hour. Heat pan to medium heat and fry the crepes. Serve the crepes immediately.

For the dumplings, peel the cooked potatoes and steam them well in the oven at 200 degrees for about 20 minutes. Press the potatoes through a press. Mix with flour, salt and egg yolk to a dough. Form four dumplings, each filled with two dried plums and a piece of sugar cube. Put the dumplings … Read more

– posted by – modified by Bollerix Cut open the sea urchin. With a crockery hanger, take the sea urchin in your left hand, flat bottom up. Cut out a circular piece with the scissors, pull it out and throw it away – with the attached innards and eating utensils. Collect the juice through a … Read more

Ingredients

Separate chard leaves from stems and cut both into fine strips. Chop the shallots finely. Heat clarified butter and sauté shallots in it. Add chard, season with salt and pepper and pour water. Steam vegetables for 10 to 15 minutes until soft. Drain vegetable water. Mix crème fraîche with egg yolk, stir into the chard … Read more

Rub chicken with salt and pepper and stand 30 min. Put on it in a baking dish in the steamer and steam for 15 min. Drain well and place on an oiled roasting rack. Line a roasting pan with aluminum foil and sprinkle with tea, sugar and long grain rice. Place the roaster in the … Read more