For the bacon green beans, clean the green beans and cook in salted water until al dente. Rinse with cold water and mix with the crushed garlic cloves. Season with salt and pepper. Roll some green beans together in the bacon. Fry the bacon green beans in a little oil.
For the cheese cookies, mix butter, spelt flour, cheese, 1 pinch of salt and whipped cream to a smooth dough. On a floured surface, form into a roll about 3 cm in diameter and let it rest, covered, in the refrigerator for about 1 hour. Then cut the roll into slices of about 35 equal … Read more
For the dough, knead all ingredients thoroughly until a smooth dough is formed. Roll into a ball and let rest covered until further use. For the cream, wash and finely chop rosemary, setting aside a small amount of rosemary needles. Blend crème fraîche with ricotta, egg yolks, salt, pepper and chopped rosemary until smooth. For … Read more
For the risotto with peas and bacon, first finely dice the onions, sauté half of them in a pan in a little olive oil, add the peas, let them thaw briefly and pour in a large ladle and continue to simmer. Sauté the other half of the diced onion, also in a little olive oil, … Read more
For the sheet cake with peaches, cream butter with sugar, vanilla sugar, salt and grated lemon zest. Gradually add the eggs and then carefully fold in the flour and baking powder. Line a baking tray with baking parchment paper, spread the mixture about 2 cm thick and cover it densely with peach pieces (halves or … Read more
For the rice pudding tangerine maki, line the baking tray (30x40cm) with cling film. Soak gelatine in cold water, bring Mich with vanilla pulp and a pinch of salt to the boil, sprinkle in rice and simmer until soft while stirring (approx. 20 min). Transfer rice, squeeze gelatin and dissolve in it. Let rice cool … Read more
A great do-it-yourself fish recipe: Rinse, halve and seed the peppers. Next, finely dice them. Sauté the shallot in butter with a little sugar, add the peppers and pour in vegetable soup. Add the sherry and soften the peppers over medium heat for about 15 minutes. Then blend together with whipped cream and crème fraîche … Read more
For the apple pancakes, first prepare the filling. To do this, peel and core the apples and cut them into rough cubes. Heat half a teaspoon of oil in a saucepan and roast the apples with the sugar until the pieces start to soften. Meanwhile, add the apple juice. When the apples have softened, mash … Read more
Bring vinegar and water with salt, sugar and spices to a boil and boil for 2 minutes. Then remove the broth from the heat and put the carp in it. Add the raisins and pine nuts and let the carp marinate for at least 24 hours. Remove and wash the individual celery stalks, if the … Read more
For sweet Easter nests, first butter a muffin tin. Preheat the oven to 180 °C. Mix the cinnamon and sugar. Place the dough in a large bowl and pull apart a little. Drizzle with the melted butter and sprinkle evenly with the cinnamon sugar. Then divide the dough between the cavities of the muffin cups. … Read more