Pasta dishes are just always delicious! Make pasta in salted water al dente. Dice onions and sauté in butter. Add milk and clear soup and cook for 5 minutes. Crumble cheese and let it melt over mild heat. Season with salt, pepper and season with salt, pepper and juice of one lemon and mix with … Read more
For the vegan lasagna, first prepare the sugo. For this, pour hot vegetable soup over the soy granules and soak for at least 2 hours (or overnight). Then drain or squeeze out the water. Finely dice onion and garlic and fry in a pan with hot oil until translucent. Add soy granules and fry as … Read more
For pears au gratin, cut a lid off the pears. Using a baller, hollow out the fruit to a rim of about 5 mm. Chop the flesh into cubes. Sprinkle these and the inside of the pears with juice of one lemon. Finely grate the cheese. Mix with cream cheese, cream and 30 gr. of … Read more
For the dill runner beans, wash the runner beans, cut them into small pieces and put them in a pot. Cover the green beans lightly with water, add the stock cube and steam until soft. Mix the sour cream well with flour (so that there are no lumps) and stir into the fully cooked runner … Read more
For the apple pudding, wash the apples and puree with blender attachment. Heat milk in a saucepan while whisking in starch and chia seeds. Add liquid stevia to taste. Stir until a thick cream develops, pop once and remove from heat. Fold in the apple puree, sweeten if necessary. Tastes good warm and cold.
Separate 1 kg of the best meat from the shoulder of the fresh boar and cut into sticks (about the size of French fries). Place the meat in a suitable bowl with half of the ingredients for the marinade. Dice the pork neck and the remaining meat, place in a second baking dish with the … Read more
Pour the green tea with the (no longer quite) boiling water and infuse after only a short time (as indicated on the package). Allow to cool. Pour the peach and lemon juice into a large bowl or pitcher and place in the refrigerator. Pit the peach and cut into wedges. Cut the lime into slices. … Read more
For the Red Melon Drink, dice the watermelon and pour into the glass. Pour Aperol and Rose Lemonade over it, top up with mineral water and add ice cubes.
For the filling, remove the skin from the onion and cut it. Heat olive oil in a frying pan, fry onion, followed by mushrooms. Season with salt, pepper and chopped parsley, then remove from heat. Repeatedly score the pork loin with a thickness of 1 cm all around, so that a large rectangle is formed … Read more
Try this delicious cake recipe: To make the sponge cake, beat the eggs and sugar with the whisks of a mixer on medium speed. Continue mixing over the hot water bath on the highest setting for 8-10 minutes. Remove the baking bowl from the water bath and continue whisking the mixture for about 10 minutes, … Read more