Ravioli with Ham Filling

Knead dough ingredients together, form a roll. Wrap in plastic wrap and refrigerate for about 1 hour. Cut ham into cubes. Rinse mushrooms, chop stem ends. Chop mushrooms. Peel and dice onion. Steam mushrooms and onion in hot fat for about two minutes until soft. Cool down. Add ham, egg and chopped parsley. Season to … Read more

Minster Pretzel Sandwich

Mix cheese and light butter or butter well with a fork. Add remaining ingredients up to and including pepper and spread evenly on bottom halves of pretzel. Top with sprouts, place lid on top.

Chocolate Poppy Seed Mousse Tartlet on Egg Liqueur

Boil the poppy seeds in white wine and rum. Beat the egg over a water bath until warm, then remove from water and beat until cold. Melt the chocolate also in a dish over the water bath. Soak the gelatine in cold water. Whip the cream. Squeeze the gelatine and dissolve in a little lukewarm … Read more

Intermediate Rib Piece in Vintner Style

A wonderful recipe with red wine! 1. the room-warm meat (the mass might be a little too much for the normal eater ) with salt, season with pepper, roast with a little butter in a frying pan 7-8 min. on each side, remove and keep warm. In the remaining fat, sauté the chopped shallots until … Read more

Wedding Cupcakes

For the wedding cupcakes, beat the butter with the sugar until fluffy. Gradually beat in the eggs and pour the champagne into the batter. Preheat the oven to 180 °C convection oven. Sift the flour with the baking powder. Gradually stir the baking powder-flour mixture into the champagne mixture until a nice batter is formed. … Read more

Pfandl with Mushrooms

For the Pfandl with mushrooms first peel the onion and chop it finely. In a pan, sauté the onion with oil and salt. Cut the pork tenderloin into small pieces and add to the pan. Then clean and slice the mushrooms and add them to the pan. After frying for a short time, add the … Read more

Carrot Puree

Cut the cleaned carrots into thin slices, peel the onion and chop finely. Melt the butter in a saucepan and sweat the onions with the carrots, covered, over medium heat. Add the boiling hot beef broth, put in the bunch and season with a pinch of sugar, salt as well as pepper. Cover and cook … Read more

Tuna Corn Pizza Roll

For the tuna corn pizza rolls, chop the bell bell pepper. Cut the cheese into small pieces. Mix tuna, corn, creme fraiche, paprika, cheese and salt well. Cut the baguette in half, spread the filling on it and bake the tuna corn pizza rolls in the oven at 160 °C hot air for about 10 … Read more

Fish in Coconut Milk, Fish Molee

Brush both sides of the fish with a mixture of half the lime juice, salt, turmeric and a small amount of water and marinate for 15 minutes. Then rinse. Steep the grated coconut in hot water_1 for half an hour. Spread a strainer with a muslin cloth, pour the mixture into it and collect the … Read more

Catfish Dumpling

For the dough, cut the rolls into small cubes. Whisk eggs and milk, add to the bread cubes form, season with salt and pull a few time. In between, fry a little bit of chopped onion in butter, add a little bit of chopped parsley and mix with the flour to the bread. For the … Read more