Tuna Corn Pizza Roll

Rating: 3.05 / 5.00 (40 Votes)

Total time: 30 min

Servings: 4.0 (servings)



For the tuna corn pizza rolls, chop the bell bell pepper. Cut the cheese into small pieces.

Mix tuna, corn, creme fraiche, paprika, cheese and salt well. Cut the baguette in half, spread the filling on it and bake the tuna corn pizza rolls in the oven at 160 °C hot air for about 10 minutes.

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