Party: Fondue Chinoise


Rating: 2.00 / 5.00 (4 Votes)


Total time: 1 hour

Servings: 1.0 (servings)

Ingredients:


















Instructions:

The recipes within this fondue party are designed for 8-10 servings.

Chicken soup

Fish and shellfish

Duck breast dumplings

Vegetables

Crab tail balls

Coriander sauce

Sesame sauce recipe

Fish and shellfish

Meat

Wan Tans

Coconut milk sauce

Chili Sauce

Stuffed rice leaf rolls

Light soy sauce with spring onions

Exotic fruit salad

Cabbage rolls

You can cook fish, meat and vegetables solo in the sieves, but also combine all ingredients in them – there are no limits to your imagination.

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