Onion Flan


Rating: 4.00 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:











Instructions:

Cut bacon into cubes, fry in an ovenproof dish with fat. Cut onions into strips and sauté with bacon and spices until soft. Mix eggs with whipped cream and cheese, season and pour over onions. Bake in the oven at 200 °C for 30 minutes.

Our tip: Use a deliciously spicy bacon for a delicious touch!

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