For the curry banana sauce, peel and mash the banana, mix with lemon juice, mayonnaise, yogurt, 1 tablespoon each curry powder and turmeric.
Season the curry banana sauce with salt and freshly ground pepper.
Servings: 6.0 (servings)
For the curry banana sauce, peel and mash the banana, mix with lemon juice, mayonnaise, yogurt, 1 tablespoon each curry powder and turmeric.
Season the curry banana sauce with salt and freshly ground pepper.