Hearty Farmer Stew

Peel and dice the onions and set aside. Cut bacon into small cubes.

Heat a little oil in a 9-liter pot and fry the bacon and onions until translucent. Add the minced meat and fry for a few minutes, stirring constantly. Cut the meat into small pieces. Douse with canned tomatoes, add tomato paste, spices and herbs and simmer on low heat.

In the meantime, peel the potatoes and carrots, cut into small cubes and add. Clean the leeks, wash them, remove the dark green ends and cut the leeks into fine rings. Wash, seed and finely dice the bell peppers and add them as well. Then cook until the potatoes are half soft.

Add the rice with some liquid and cook, stirring often. Keep adding water as needed to allow the rice to swell.

Season to taste with a few dashes of Tabasco and vinegar.

Related Recipes:

Beef Burgundy Style1. cut meat into cubes of about 4 cm, season lightly with salt. Peel and finely dice onions. Cut 150 g bacon... Risotto with Green Beans and Sweet PotatoesFor the risotto with runner beans and sweet potatoes, first wash the sweet potatoes, cook in lightly salted... Meat Loaf with Potato SaladFor the meat loaf with potato salad, wash potatoes, boil in hot water, with the lid closed for about 20... Farmer Casserole with Garlic SauceTry this delicious cake recipe: Clean the mushrooms and slice them into flakes. Cut the bacon into cubes and... Risotto with Leeks and BaconFor the risotto with leeks and bacon, cut the bacon into cubes and leeks into slices – fry both in a... Chard with BaconFor the chard with bacon, first heat the oven to 225° Celsius. Wash the bell bell pepper, cut into pieces... Braised Veal Shank with TurnipsCut peeled butter beet into large cubes. Cut prepared leek into 2 cm long pieces. Dip tomatoes in boiling... Sopa De Pedra – Stone SoupScald the pig’s ear and bacon. Peel onions and garlic clove, chop finely and place in a large saucepan... Potato Soup with Roasted Lamb FilletRinse the beans well under running water, then drain. Soften in 2 1/2 liters of salted water with thyme... Gorgonzola Cream Soup with PearsWash the pears, quarter them, remove the cores, pour the sherry over them and set aside, covered. Peel and...