For the tortellini in ham and cheese sauce, first finely chop the onion and garlic and fry in hot oil. Cut the ham into strips, add and let it fry. In the meantime, prepare the tortellini according to package instructions. Now add the herb cream cheese to the ham, add the Parmesan cheese and whipped … Read more
A bean recipe for every taste: Heat the oil, roll the pieces of meat in the flour seasoned with salt and pepper and brown all over. Remove the meat and keep warm. Add the garlic, onions, cumin and coriander to the oil and fry until the onions are translucent. Add the remaining ingredients and bring … Read more
Rinse the goose inside and out, dry, season inside and out with salt and pepper. For the stuffing, finely chop the peeled chestnuts. Peel the apples and cut into small cubes. Dice the bread and sprinkle with water and wine. Cut the heart and liver into cubes. Leave the butter in a frying pan. Fry … Read more
(*) In Switzerland, mashed potatoes are often called Kartoffelstock. For the mashed potatoes, steam potatoes in boiling salted water or alternatively in steam for 20-25 minutes until soft. Drain, allow to drain. Steam fennel skins with lid closed until just tender, place in baking dish. Add meat stock. For the mashed potatoes, heat cow’s milk … Read more
According to an Arab proverb, in order for the dates to be particularly sweet and juicy, the palm tree should be placed >>with its foot in the water and its head in the flames
Cut the cucumber lengthwise into 5 mm wide strips. Cut these 6 cm long pieces. Mix vinegar, sugar and soy sauce. Steep the cucumber strips in this marinade for 1 hour, then drain and apply. previously cored. To do this, cut the cucumber in half lengthwise and strip out all the seeds with a spoon. … Read more
For the top horseradish, whip the cream until stiff, stir in the horseradish and lemon juice and season with salt and sugar.
First, peel and chop the onion, peel and grate the carrot. Chop the chives into small pieces. Bring water and milk to a boil with a little salt. Mix in oatmeal, simmer briefly over low heat while stirring throughout, then let steep. Mix the cooled oat flakes with chopped onion, grated carrot, egg, flour and … Read more
A delicious strawberry recipe! Quarter the strawberries and marinate them together with the juice of one lemon, sugar, grenadine and a splash of wine vinegar and steep for a quarter of an hour. Now top up with the white wine and add the sparkling wine just before serving. Preparation without alcohol: you can also make … Read more
Very simple and quick: For the chocolate marzipan brownies, melt the chocolate with the marzipan until a liquid mass is formed. Mix together with the eggs and flour and bake at 160 ° C for about 20 to 25 minutes. Cut the chocolate marzipan brownies into corners and enjoy!