For the vinaigrette, whisk vinegar with salt and pepper. Stir in oil with a whisk or hand blender until mixture is nice and creamy. Stir in remaining ingredients and blend until creamy. Here is a step by step video tutorial for vinaigrette.
For the feta lemon potatoes, wash the potatoes and cut into bite-sized pieces. Cut the feta into small cubes and mix with the potatoes. Drizzle lemon juice and olive oil over the feta and potato mixture and mix well. Put the mixture on an aluminum foil and pack it well. There should be no openings … Read more
Remove the skins and strands from the goose liver, place it in lightly salted cold water for about 1 hour and then pat dry with kitchen paper. Put the goose liver in a pot, add butter, onion cut into rings, peppercorns and goose fat and pour in white wine. Preheat oven to 160 °C and … Read more
Cut the bread into finger-thick slices. Place 3 flat slices of bread on a long wooden or metal skewer. Cover the middle slice with 1 slice of mozzarella beforehand. Place skewers on a baking sheet and bake in heated oven until cheese melts and bread slices are crispy brown. Circuit: 225-250 °C , 2nd rack … Read more
For the fondant, first of all, it is best to take a fireproof shallow mold, spread it very thinly with oil and put it in the refrigerator. While it is cooling, melt sugar with water. Boil the syrup to a small ball (dip a cooking spoon in the sugar, then in cold water: the sugar … Read more
* Rinse the vegetables and slice the cabbage into thin strips * Remove the stalks and seeds from the peppers and cut into small cubes * Dice the onions * Season the duck breast with salt and pepper, cut into thin slices, then into small strips * Coarsely chop the walnuts, roast nuts and sage … Read more
A cake recipe for all foodies: Preheat the oven to 200 °C. Lightly grease 2 baking trays or line with parchment paper. Whip the light butter with the sugar, orange zest and vanilla powder for 5 minutes until creamy, then slowly add the soy drink. Once the light butter and sugar mixture is well combined … Read more
Wash the peppers and remove the insides. Peel and finely chop the onion and garlic. Pre-cook the rice in salted water for 10 minutes and strain. Heat the oil in a pan and brown the onion. Add the minced meat. Sauté with the garlic and spices. Add the rice and mix well to release the … Read more
Have fun preparing this mushroom dish! 150 g Dried mushrooms in olive oil Sauce: Heat the oil, sauté the shallots and add the mushrooms. Extinguish with wine, boil to half. Add soup and season, simmer for 5 minutes. Cut tomatoes into tender strips, add to sauce form and cook briefly. Pasta: Cook in boiling salted … Read more
For the meat and potato loaf, peel, grate and salt the potatoes, let stand a little, squeeze well. Chop onion and parsley, press garlic, add minced meat, season with spices and stir well. Mix eggs and bread cubes and add with potatoes. Stir well. Form small loafs from this mixture and bake in hot fat … Read more