Remove the skin from the onions and cut into rings. Remove garlic from peel and chop. Rinse tarragon and chop. 2. 2. heat butter, sauté onions and garlic in it. 3. add white wine and simmer a little. Add 1 liter of water and 2 stock cubes, simmer for another 15 min. Season with salt, … Read more
For the pancakes, first prepare the dough. Pour the milk into a bowl, beat the eggs and add the flour. Season with a pinch of salt, stir well again and leave the dough to swell for at least 30 minutes.then stir the dough again briefly and melt a teaspoon of butter in a fairly small … Read more
Slit the vanilla bean lengthwise and scrape out the pulp. Soak the gelatine in tap water. Mix yogurt, crème fraîche , 75 g fine sugar, juice of one lemon and vanilla pulp until smooth. Squeeze the gelatine properly, melt it with the orange liqueur at a moderate temperature and stir it very quickly into the … Read more
Moisten the tiramisuform with a little water and cover with cling film. Remove the peel from the rhubarb and cut into 1.5 cm long pieces. Keep the peels. 2. caramelize the sugar in a saucepan, add the white wine, which has been slightly warmed before, stir and add the rhubarb peels. Simmer on low heat … Read more
For the herb cheese with roasted potatoes, boil the potatoes for 15 minutes. Remove the cheese from the casing and cut into quarters. Mix vinegar, mustard, salt, pepper, herbs and 1/2 tsp oil together. Pour over cheese. Peel the potatoes. Fry in remaining oil and season. Clean and chop spring onions and sauté briefly with … Read more
Wash the tomatoes and then cut them into pieces, from the washed rocket put a few beautiful leaves aside, the rest you chop coarsely. Cut the feta cheese into coarse cubes and the shallot into fine cubes. Now mix mustard, olive oil, balsamic vinegar, sugar, salt, pepper and the shallot cubes to a salad dressing … Read more
Cut the Wiener Schnitzel not too thinly, make incisions on the edges, cover with cling film and pat well, salt on both sides (normally they should be 6 mm thick). For breading, prepare the ingredients: Provide flour on a plate, whisk eggs with oil and milk with a fork, preferably in a soup plate, spread … Read more
For the game spice salt, finely grind all the above spices in a food processor. Then mix in a bowl with the salt, pour into a jar and store tightly closed.
For the cream of mushroom soup, soak dried porcini mushrooms in cold water for about 15 minutes. Bring water to a boil, add salt, pepper and garlic. Strain porcini mushrooms and add to soup with diced potatoes. Cook until soft. Mix sour cream with flour until smooth, then stir into soup. Season to taste. The … Read more
Prepare the short pastry for the pear cake. To do this, in a food processor sift the flour and cocoa. Add the butter, egg and sugar and beat until the dough separates from the edge. Then remove and quickly finish kneading by hand. Wrap in plastic wrap and let rest in the refrigerator for about … Read more