Red Wine Stain for Game

1. slightly smooth the juniper berries. Mix the juniper with pepper, new spice, star anise, sugar, bay leaf and cinnamon with the red wine.

Place the meat in a large baking dish and pour the red wine dressing over it. Depending on the size of the piece of meat, marinate in the refrigerator for 1 to 2 days with the lid closed.

Tip: For the marinade it is best to use a well drinkable, dry and strong red wine. For a more intense flavor, briefly bähen the spices in a saucepan until they begin to smell.

Our tip: Use high-quality red wine for a particularly fine taste!

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