A delicious mushroom dish for any occasion!
Arrange the fillet of beef on 4 plates. Season with salt and pepper and drizzle with a little olive oil.
Clean the mushrooms, cut them into strips and roast them together with the garlic in olive oil until golden brown. Place them in the middle of each of the 4 plates.
Mix the arugula with salt, balsamic vinegar and olive oil and spread evenly around it. Decorate with slices of Parmesan and bring to the table.
Related Recipes:
Beef Fillet Strips with Confit TomatoesFor the beef fillet strips, remove the beef fillet from the refrigerator. Wash the cherry tomatoes, score...
Beef Fillet with Porcini MushroomsFor the beef fillet with porcini mushrooms, remove the seeds from the chili pepper and cut into fine rings...
Fried Mushrooms on Winter SaladA delicious mushroom dish for any occasion! 1. peel celery, first cut into slices, then into very fine strips...
Dorade with Porcini Mushrooms and ChanterellesA delicious mushroom dish for any occasion! 1. for the leaf salad of the arugula clean, rinse and drain well...
Salad with Porcini Mushrooms AndA delicious mushroom dish for any occasion! ,salt, pepper Yield: garnish Mixed lettuce, leaf lettuce...
Carp From the Wok with Oyster MushroomsPreparation (about half an hour): Cut carp fillet into small pieces, rinse bean sprouts warm, drain well...
Pappardelle with Mushrooms and Hazelnut ButterA delicious mushroom dish for any occasion! 1. chop the stem ends of the herb mushrooms. Cut large mushrooms...
Pasta with Porcini MushroomsFor the pasta with porcini mushrooms pasta cook the spaghetti in salted water al dente, then drain. Finely...
Oyster Mushroom Casserole with Chive SauceFor the oyster mushroom casserole with chive sauce, boil the potatoes, let cool, peel and coarsely grate...
Veal Escalope with Mushrooms, Herb Sauce and PastaA delicious mushroom dish for any occasion! For the Schwammerlfuelle clean the mushrooms and cut them into...