For the quick spinach and melon salad with shrimp, halve the sugar melon, scrape out the seeds with a spoon, peel and cut into cubes.
Halve the avocado, peel it, take out the pit and dice it as well. Finely chop the spring onions.
Rinse the bell pepper with cold water and rub dry. Remove the stalk, seeds and white skin and cut into small cubes.
Cut the feta cheese into cubes as well.
Heat olive oil in a pan and sauté shrimp until hot.
For the dressing, mix olive oil, lime juice and honey well and stir in the mint leaves.
Rinse baby spinach with cold water and drain well. Mix with the remaining ingredients. Arrange the spinach and melon salad with shrimp in salad bowls and drizzle with the dressing.
You use fresh shrimp?How to peel shrimp properly, shows this video.