Oatmeal Cookies – with Honey

Rating: 3.86 / 5.00 (21 Votes)

Total time: 45 min


For sprinkling:


Melt the light butter in a pan. Add the raw sugar, honey and salt. Remove from heat, mix well and add the remaining ingredients.

Spread the mixture about 1 cm thick on a baking tray and press it down (ideal tray size when preparing with 200 g butter: 29 x 43 cm). Next, bake in the middle of the heated oven for 12 to 15 min at 180 °C. Cool briefly and cut into rectangular cookies (about 1 x 3 cm) while still warm. Sprinkle with powdered sugar before serving.

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