Gratinated Chicory with Smoked Meat and Cheese

Rating: 3.88 / 5.00 (78 Votes)

Total time: 45 min



For the gratinated chicory with smoked meat and cheese, wash the chicory and remove the stalk.Chicory put in the roasting fix and pour milk-water mixture and salt.Slowly heat and then stew for about 25 minutes.Preheat the oven to 200°C.Chicory drain well and wrap with smoked meat and cheese, put in greased baking dish.Chicory gratinate (cheese should melt).

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