Soju (on the rock)

Plain, Mint, Strawberry, Raspberry or Mango

Soju is known as the Vodka of the Orient. Vodka-like distilled beverage made from grain, sweet potatoes, tapioca and natural spirits. Filtered 4 times with bamboo charcoals offers a superiorly smoother and slightly sweeter than vodka.

Nigori (by the glass)

Unfiltered sake

Nigori sake is generally the sweetest of all sakes which produced from rice, with a fruity nose and a mild flavor.

Premium Cold Sake (by the glass)

Chokara (extra dry) / Yukihonaka (silent snow) / Bishonen (beautiful boy)

Premium Cold Sake Samplers 5

Fuji Apple / Lychee / Raspberry flavored

*2 shots / 3 shots

WAKATAKE ONIGOROSHI

"Demon Slayer"

Prefecture: Shizuoka

Flavorful type. Beautiful round and alluring sake with a silky texture. Deep taste and slight sweetness stemming from an elegant, fruity aroma and superb acidity. SMV : ±0 Acidity: 1.4

Bottle / 720 ml

HORIN

“ Phoenix & Giraffe”

Prefecture: Kyoto

Slow fermentation at a low temperature gives Horin Saké its refreshing, fruity aroma and mild flavor. Made with premium Yamadanishiki rice, the best rice available for saké brewing. SMV : +2 Acidity: 1.5

Bottle / 300 ml /720 ml

SHO-UNE

“Soaring Cloud”

Prefecture: Kobe

Graceful, fruity scents, velvety smoothness slightly dry and medium bodied. SMV : +2 Acidity: 1.5

Bottle /300ml

KIZAKURA TOKURI IKKON

“One Drink Bottle”

Prefecture: Kyoto

Made from 100% Yamadanishiki rice. Fruity aroma and well-balanced. SMV : +3 Acidity: 1.4

Bottle 180ml

MAKIRI (Extra Dry)

Clean and deep flavor. Sharp aftertaste w/ extra dryness..

SMV: +8

Bottle / 300 ml

HAKUTSURU SUPERIOR

Flowery fragrant silky smoothness.

Slightly dry & light. SMV: +3

Bottle / 300ml

OKUNOMATSU

A full and lively aroma with a smooth finish.

Medium Dry. SMV: +4

Bottle / 300ml

SHO CHIKU BAI

Prefecture: Berkeley, CA

Brewed locally in the Bay Area, this creamy, unfiltered sake is sweet and rich in fruity flavors. Bottle / 375 ml

GEKKEIKAN

Prefecture: Kyoto, Japan

Roughly Filtered Sake Using quality premium rice and underground water, a full body and a rich taste that is sweet with hints of fruit. Bottle / 300 ml

SAYURI (Little Lily)

Prefecture: Japan

Coarse-Filtered Sake. Refreshing aroma, natural sweetness and smooth after taste. Bottle / 300 ml

Kikkoman (Red wine based)

Kinsen ( White wine based)

Plum Wine Spritzer (plum wine + soda)

Black Raspberry Wine

It’s a sweet and lightly sourish beverage that claims to be beneficial to the kidneys overall health and stamina. Imported from Korea.

Bottle / 350ml

Soju

Vodka of the Orient

Vodka-like distilled beverage made from grain, sweet potatoes, tapioca and natural sprits. Filtered 4 times with bamboo charcoals offers a superiorly smoother and slightly sweeter than vodka. Imported from Korea.

Bottle / 375ml

Yuzu Soju

It’s a blend of iichiko raw spirits made from barley and the fruits. Imported from Japan.

Bottle / 375ml

Pinot Noir, Rodney Strong, Russian River Valley

Pinot Noir, Estancia, Pinnacles, Monterey

Cabernet Sauvignon, Estancia, Paso Robles

Merlot, Blackstone, California

Merlot, Columbia Crest, Grand Estates, Columbia Valley

Merlot, Chateau St. Jean, Sonoma County

Merlot, Markham, Napa Valley

Zinfandel, Rosenblum Vintner’s Cuvée XXX, California

Zinfandel, Ravenswood, Sonoma County

Shiraz, Yellow Tail, South Eastern Australia

Cabernet Sauvignon, Wente Vineyards, San Francisco Bay

Cabernet Sauvignon, Robert Mondavi, Napa Valley

Cabernet Sauvignon, B.R. Cohn, Silver Label, Napa Valley

Cabernet Sauvignon, Joseph Phelps, Napa Valley

Cabernet Sauvignon, Quintessa, Rutherford