Skip to content

Yoshinosushi

  • Privacy Policy

Ingredients


Rating: 3.60 / 5.00 (5 Votes)


Total time: 45 min

Servings: 4.0 (Ingredients)

Ingredients:













Instructions:

Ingredients

Related Recipes:

Banana Ice CreamMash the bananas and whip the whipped cream until very stiff. Add the honey to the banana puree and mix... Radicchio Fennel SaladRemove radicchio and chicory leaves, rinse, drain well and cut into fine or possibly a little coarser strips... Smelts on Arugula SaladGut the smelts - cut the head (the best way is with kitchen scissors) and clean with water. Then dry... Lorenzas Ragù Di Carne - Lorenzas Meat Sauce(*) Makes just under 1_liter. Lorenza De’ Medici: In Italy there are about as many different meat sauces... Roasted Cauliflower Salad with Sage and ChorizoTip from Alexander Herrmann Try this recipe with romanesco, a green cauliflower variety, instead of... IngredientsIngredients IngredientsIngredients IngredientsIngredients IngredientsIngredients IngredientsIngredients
Categories Recipes
Nut Squares
Semolina Flummery

Find Recipes

Popular Recipes

  • Salted Parsley
  • Baked Melanzani with Wild Garlic and Raw Ham
  • Bread Dumplings
  • Wake-Up Call
  • Walnut Beetle
  • Potato Pan
  • Swedish Bomb Parfait
  • Millet and Leek
  • Swiss Potato Gratin
  • Pineapple Sorbet with Passion Fruit Sauce
  • Vanilla Roast
  • Semolina Strudel for the Soup
  • Baked Char with Garlic and Shallots
  • Paris Balls
  • Spicy American Corn Soup
  • Quinces with Sheep Cheese
  • Polenta Green Cabbage Casserole
  • Strawberry and Melon Salad with Mozzarella and Bündner Meat
  • Pancake and Cabbage Roulade with Rocket Salad
  • Red Fruit Jelly on Vanilla Sauce

New Recipes

  • Panna Cotta with Buttermilk
  • Lime Parfait
  • Bami Goreng Vegetarian - Fried Noodles Indonesian Style
  • Baked Peas in Clear Soup
  • Black Salsify Casserole with Bacon and Potatoes
  • Spring Salad with Daisies and Dandelions
  • Sformato Florentin - Florentine Penne Casserole
  • Onion and Pot Pie
  • Pudding Cake
  • Low Calorie Radish Bread
  • Buns with Savory Content
  • Pear Mascarpone Cake with Eggnog Topping
  • Pork Carbonade Caraway Glace with - *
  • Spicy Cream Soup with Saffron
  • Pork Fisherman in Vegetable Coat with Goat Cheese Gratinated On
  • Simple Strawberry Ice Cream
  • Hearty Beef Goulash
  • Coq Au Vin a La Bocuse
  • Fennel and Strawberry Stew with Marjoram and Roasted Guinea Fowl Breast
  • Wild Boar Roulade
© 2024 Yoshinosushi