Cook the pasta in salted water until soft. Chop the onion and garlic and fry in oil.
Cut ham and asparagus into bite-sized pieces and fry briefly.
Pour in whipping cream.
Add chili sauce and season with salt and pepper.
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Servings: 4.0 (servings)
Cook the pasta in salted water until soft. Chop the onion and garlic and fry in oil.
Cut ham and asparagus into bite-sized pieces and fry briefly.
Pour in whipping cream.
Add chili sauce and season with salt and pepper.